PPTVM ACADEMY
Little Sushi Sdn. Bhd.
Little Sushi Sdn. Bhd. is a Malaysian company specializing in Japanese cuisine, offering a variety of sushi and other traditional dishes. While primarily focused on providing authentic Japanese dining experiences, the company is also dedicated to offering vocational training and professional development programs in Japanese culinary arts. By integrating practical training with industry-relevant knowledge, Little Sushi Sdn. Bhd. aims to equip learners with the skills essential for success in the Japanese culinary industry.
The company offers the Japanese Cuisine Preparation course, aligned with the National Occupational Skills Standard (NOSS) codes I561-003-2:2021 (Level 2) and I561-003-3:2021 (Level 3). These programs are designed to develop competencies in preparing traditional Japanese dishes, understanding Japanese culinary techniques, and ensuring food safety and hygiene standards, ensuring that graduates are well-prepared to meet industry standards. By providing hands-on training and real-world experience, Little Sushi Sdn. Bhd. ensures that graduates are well-prepared to meet industry standards and excel in the field of Japanese cuisine preparation.
LITTLE SUSHI SDN BHD